Keezhanelli (B.N: Phyllanthus niruri)

Keezhanelli (B.N: Phyllanthus niruri)

Keezhanelli plant is scientifically called as Phyllanthus Niruri. It grows on agricultural fields, as well as the fields' edges, under the shadow of large trees, amid little plants, and even on railway tracks. It thrives in moist places. It typically grows up to 10 - 30 cm. Its green leaves resemble Nelly (Gooseberry) leaves in appearance.

Medicinal uses of Keezhanelli Plants

To cure jaundice, uproot the keezhanelli plant, wash and clean it. Crush and extract the juice. Mix that with half a glass of buffalo curd. Take this concoction every morning for three days. For these three days, we should consume a salt-free diet.

To get rid of body irritation, uproot the keezhanelli plant, wash and clean it. Take a handful of roots and petioles and add nine chillies. Grind everything together (don't make it a paste). Add 2 glasses of water and boil until it reduces to half the quantity, i.e., 1 glass. Filter it and make it into three portions. Consume it thrice a day in the morning, afternoon, and evening for three days. This will reduce the body's irritation.

To relieve body itching, combine keezhanelli leaves with a small amount of salt. Grind both ingredients together until the mixture is rough, then apply to the body. Allow it to sit for 15-30 minutes before taking a hot water bath. Do this for three days to get rid of body itching.

 To cure kamalai (Eye Problems) Disease, Take an equal quantity of keezhanelli leaves, ponnanganni (alternanthera sessilis) , and mookirattai (boerhavia diffusa) leaves. All of this should be finely ground together. Take a small amount of it (about the size of a gooseberry) along with water, milk, or buttermilk. Do this for seven days to see better results.

Its bitter, diuretic, anti-inflammatory, and hepato protective properties promote liver health and alleviate diabetic symptoms. The Keezhanelli plant is well-known for its ability to control blood glucose levels, in addition to improving liver health

Keezhanelli has powerful anti-inflammatory properties and can be used to treat inflammation both externally and internally. To treat inflammation, a fresh paste of the entire plant is applied as a poultice.

The Keezhanelli plant is well-known for restoring Pitta balance and is thus an excellent choice for acidity relief.

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